Deluxe Buffet
$50 per person, minimum 30 people

Salad (Choose 2)

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Green Salad

cucumber, tomatoes, mango dressing

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Caesar Salad

croutons, parmesan, creamy garlic dressing

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Quinoa Salad

red onion, bell pepper, cranberry, kale, balsamic vinaigrette

 

Pasta Salad

penne, roasted vegetables, olives, feta, pesto dressing

 

Potato Salad

apple, egg, green onion, dijon mayo dressing

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Main

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Slow Roasted Baron of Beef

balsamic onion, mushroom, peppercorn jus

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​Substitute:

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Slow Braised Short Ribs

​additional $5/pp

 

Grilled Flank Steak

chef's secret marinade

additional $5/pp

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Slow Roasted Beef Striploin

crispy onion, peppercorn jus

additional $5/pp

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Chicken Chasseur

mushroom herb sauce

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Substitute:

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Butter Chicken

​additional $5/pp

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Grilled Salmon

capers, fresh dill, ginger soy glaze

​additional $5/pp

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Pasta (Choose 1)

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Penne Pomodoro

parmesan, fresh basil

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Tortellini Pesto Cream

parmesan, fresh basil

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Rigatoni Artichoke Cream

parmesan, fresh basil

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Vegetable

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Honey Glazed Carrots

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Starch (Choose 1)

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Buttermilk Mashed Potatoes

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Smashed Potatoes

butter milk, sour cream

 

Rice Pilaf

onion, red pepper

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Add Ons:​

Ahi Tuna

18oz Platter: $100

36oz Platter: $175

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Seafood Dip

​$30/500ml

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Spinach and Cream Cheese Stuffed Mushroom Caps

$35 per dozen

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Crab Stuffed Mushroom Caps

$40 per dozen

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​Tiramisu

(8" x 8") - $55

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Creme Brûlée

$10 per person​​